Mai Thai - From Slurp: Drinks and Light Fare, All Day, All Night

Serves 1

1.75 ounces (50 ml) rum
0.5 ounce (15 ml) orange curaçao
0.5 ounce (15 ml) apricot brandy
0.5 ounce (15 ml) lime juice
Dash of Angostura bitters
Dash of simple syrup (page 6)
0.5 ounce (15 ml) pineapple juice
Ice cubes
Fresh mint, for garnish

Place all the ingredients except the mint in a shaker and shake well. Strain
into a glass and garnish with mint.